Seoul Kitchen in Redwood City is more than just a dining establishment; it's a cultural immersion into the heart of Korea. Nestled in a welcoming and modern setting, the restaurant effortlessly combines traditional charm with contemporary elegance. The ambiance at Seoul Kitchen is a harmonious blend of warmth and sophistication, making it an ideal spot for a casual lunch outing, a vibrant dinner with friends, or a celebration of special moments. The space beckons guests with its stylish decor, inviting them to embark on a culinary journey that transcends the plate.
As you step into Seoul Kitchen, the air is filled with the enticing aromas of sizzling barbecue, simmering stews, and the distinct spices that define Korean cuisine. The attentive staff, with their genuine hospitality, further enhances the dining experience, creating an atmosphere that feels like an extension of Korean homes known for their warmth and generosity. Whether you're a connoisseur of Korean flavors or a newcomer eager to explore, Seoul Kitchen sets the stage for a memorable dining adventure where each dish tells a story of tradition, passion, and the joy of sharing good food with those you care about.
Choose Your Combo:
Indulge in a personalized dining experience with Seoul Kitchen's Combo options. Each combo includes three Banchans (side dishes) and rice. Let's explore some of the enticing choices:
BBQ Chicken:
Marinated and grilled chicken that boasts a perfect blend of savory and smoky notes.
Spicy Pork:
Succulent pork, marinated and grilled to perfection with a mild red pepper seasoning for a zesty kick.
Bulgogi Korean Beef:
Savor the rich flavors of marinated and grilled Korean steak, a true delight for beef enthusiasts.
Braised Beef:
Tender beef, also available as a gluten-free option, promising a melt-in-your-mouth experience.
Tofu:
Marinated tofu, a delightful choice for vegetarians seeking a burst of flavor in each bite.
Vegetarian:
A veggie lover's dream, featuring six Banchans with a variety of seasoned and lightly cooked vegetables.
Banchans Galore:
Complement your main dish with a selection of three Banchans. Choose from an array of delectable options:
Kimchi: The quintessential Korean fermented cabbage, offering a punch of bold and tangy flavors.
Zucchini, Broccoli, Carrots, Potato, Green Beans, Mushrooms: A colorful medley of lightly cooked and seasoned vegetables.
Seaweed Salad, Cucumbers, Radish, Bean Sprouts: From marinated seaweed to crunchy radishes, the options are endless.
Rice or Salad Base:
Customize your meal with a choice of base:
White Rice: Simple and elegant white rice.
Purple Multi-grain Rice: A nutritious blend of different grains and beans.
Toasted Rice: Rice with a delightful toasty flavor, mixed with vegetables.
Salad Base: Freshly cut shredded kale and cabbage for a light and refreshing option.
Sides and Extras:
Enhance your dining experience with these delightful additions:
Sunny Side Egg: Transform your combo into Bibimbap with a perfectly cooked sunny side egg.
Beef Bone Soup: Nourishing bone broth with beef and green onions for a comforting touch.
Nori Chip: Roasted seaweed for a light and crispy side snack or to add to your dish.
Sauces and Beverages:
Complete your experience with flavorful sauces and traditional Korean beverages:
Seoul Hot Sauce / Korean Red Pepper Paste
Sriracha Mayo
Soy Sauce
For a sip of Korean tradition, indulge in:
Soju: The classic Korean drink, perfect for pairing with Korean dishes.
Makgeolli: Mild Korean rice wine, an excellent accompaniment to your meal.
Hite Beer: A light and refreshing Korean lager.
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